- 3 tablespoons butter, melted
- 4 slices white bread
- ½ cup sharp cheddar cheese, shredded, divided
- Preheat to 320°F (150°C)
- BRUSH butter on each side of the bread slices.
- SPLIT the cheese evenly on 2 slices of bread and top with remaining slices to make 2 sandwiches.
- PLACE the grilled cheese sandwiches in the preheated
- Set 360°F (180°C) adjust time to 20 minutes
- CUT diagonally and serve.