BARBEQUE CHICKEN

BARBEQUE CHICKEN

Ingredients 

  • ½ tablespoon smoked paprika
  • ½ tablespoon garlic powder
  • ½ tablespoon onion powder
  • ½ tablespoon chili powder
  • ½ tablespoon brown sugar
  • 1 tablespoon kosher salt
  • 1 teaspoon cumin
  • ½ teaspoon cayenne pepper
  • ½ teaspoon black pepper
  • ½ teaspoon white pepper
  • 1 pound chicken legs, skin on
  • ½ pound chicken wings
  • Barbecue sauce, for basting & serving

Instructions

  1. COMBINE all the seasonings together in a small bowl.
  2. SPRINKLE the seasoning over the chicken and allow to marinate for30 minutes.
  3. Preheat to 380°F (180°C)
  4. PLACE the wings in the preheated
  5. Set 360°F (150°C) for 15 minutes
  6. BRUSH the chicken with some barbecue sauce every 5 minutes.
  7. REMOVE the chicken when done cooking.
  8. SERVE with some more barbecue sauce on the side.